HEAD CHEFMerck GildoRichard Merck Gildo , A 30 year old Filipino who is the owner and the head chef of Buena Fresca Bakery and Cafe. He started his early career in the culinary world in Concierge and later on work as a bartender.
He finds his way to work in Singapore as a Chef in The Original Hock Lam Street Beef Kway Teow. Since 1911. |
A BRILLIANT MENU
Buena Fresca's recommended menu for the season
RESERVE
SKIP THE LINE
Paragraph Text. Praesent commodo cursus magna, vel scelerisque nisl consectetur et.
You will be redirected to opentable.com to reserve table.
LOCAL
FARMED FRESH
Paragraph Text. Praesent commodo cursus magna, vel scelerisque nisl consectetur et. Paragraph Text. Maecenas sed diam eget risus varius blandit sit amet non magna. Morbi leo risus, porta ac consectetur ac, vestibulum at eros this is a link. Cras justo odio, dapibus ac facilisis in, egestas eget quam. Maecenas sed diam eget risus varius blandit sit amet non magna.